Negus

Negus
  • Grape variety: Montepulciano
  • Type of wine: Red
  • Training system: Pergola Abruzzese Yield per hectare: About 9 tonnes Alcohol: 15.0% vol
  • Alcoholic fermentation: In stainless steel tanks at controlled temperatureAging: 18 months in barriques (1° step)
  • Service temperature: 18/20 °C
  • Formats: 0.75 lt Bottle – 1.5 lt Magnum